Experience the Comfort of Our Classic Dishes

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romaine, grape tomatoes, red onion, black olive, with choice of ranch, balsamic, blue cheese, or creamy pesto dressing

mixed greens, cucumber, olive medley, grape tomatoes, with choice of ranch, balsamic, blue cheese, or creamy pesto dressing

Soup Menu: Wednesday - Zuppa Toscana, Thursday - Shrimp and Corn Chowder, Friday - Cream of Asparagus, Saturday - Pasta Fazool, Sunday - Tomato Basil

grape tomato, mozzarella, basil, olive oil, and  balsamic reduction served atop a bed of mixed greens

house garlic toasty bread served with olive oil and aged balsamic vinegar, a Rio Linda favorite menu item

garlic chicken skewers served with a creamy Dijon aioli 

cremini mushrooms stuffed with spinach, red pepper, garlic ricotta and parmesan cheese

garlic and lemon infused ricotta, topped with a fig glaze, served with toasted bread and black pepper kettle potato chips

sweet and spicy bacon served with pink peppercorn syrup

succulent shrimp poached in butter, olive oil, parsley and garlic

succulent shrimp wrapped in bacon served with choice of Dijon aioli 

chef selection of cheeses, dried fruits, and spreads served with cracker variety

     add chef selection cured meats .... 5

1 lb of fresh mussels steamed with chopped garlic, shallots, and parsley in a sauvignon blanc broth

mozzarella with choice of garlic spread or house tomato sauce

mozzarella, house tomato sauce, pepperoni

mozzarella, house tomato sauce, grape tomatoes, basil

     add balsamic reduction ... 1

mozzarella, garlic spread, and garlic ricotta, drizzled with olive oil and topped with cracked black peppercorn

mozzarella, house tomato sauce, roasted garlic, seasonal squash, onion, cremini mushroom, olive medley, parsley

mozzarella, garlic spread, feta, onion jam, prosciutto, thinly sliced apple, finished with fig reduction

mozzarella, house tomato sauce, roasted garlic, ground beef, italian sausage, red onion, basil

     add truffle reduction ... 1

mozzarella, garlic spread, garlic ricotta, chicken, cremini mushroom, red onion, grape tomato, topped with basil

mozzarella, house tomato sauce, salami, ham, pepperoni, Italian sausage

mozzarella, house tomato sauce, roasted garlic, ham, pepperoni, bell pepper, olive medley, onion, cremini mushroom, ground beef, and Italian sausage

white cheddar and mozzarella melted between toasted Italian bread 

mozzarella, pepperoni, and house tomato sauce pressed between toasted Italian bread

garlic hummus olive spread, spinach, cucumber, red onion, bell peppers, grape tomatoes, and mozzarella piled between toasted Italian bread

cinnamon apples, soft brie, feta, mozzarella, and fig jam pressed between toasted Italian bread finished with fig reduction

     add prosciutto ... 3

chicken, bacon, grape tomato, garlic ricotta and white cheddar pressed between toasted Italian bread and topped with ranch

     add avocado smear ... 2

rustic hoagie filled with sliced pork loin, sautéed bell peppers and onion, topped with mozzarella cheese and dijon aioli

rustic hoagie filled with thick strips of house favorite prime rib, white cheddar cheese, and horseradish aioli baked to perfection, served with house au jus

classic fettuccine tossed with choice of house tomato sauce or garlic cream sauce

     add grilled veggies .... 4

     add grilled chicken or meat sauce .... 5

     add grilled shrimp .... 8

green beans, seasonal squash, eggplant, bell peppers, and shallot baked in a pink peppercorn garlic cremini sauce topped with grotto smashed potatoes

chunks of chicken, green beans, bell peppers, and shallot baked in a pink peppercorn garlic cremini sauce topped with grotto smashed potatoes

ground beef, mushrooms, green beans, garlic, and onions baked in a burgundy cream sauce topped with grotto smashed potatoes

roasted sweet red bell pepper coated in olive oil then stuffed with choice of vegetable medley in house tomato sauce or house Bolognese of ground beef, Italian sausage, tomato, shallot, and spices topped with mozzarella cheese and baked to perfection

mozzarella, garlic ricotta, white cheddar, and parmesan cheeses rolled with house tomato sauce in a lasagna pasta sheet

mozzarella, garlic ricotta, and spinach cream sauce rolled in a lasagna pasta sheet

mozzarella, garlic ricotta, and house bolognese of ground beef, italian sausage, tomato, shallot, and spices rolled in a lasagna pasta sheet

mozzarella, garlic ricotta, shallot, and shrimp in a parmesan cream sauce rolled in a lasagna pasta sheet

grilled chicken or eggplant smothered in house tomato sauce, parmesan and mozzarella cheeses served over a bed of fettuccine with garlic cream sauce

mussels, shrimp, garlic, and bell peppers simmered in spicy house tomato sauce, tossed with fettuccine and finished with gremolata

eggplant, seasonal squashes, bell peppers, garlic, and onion roasted with fresh herbs, spices, and simmering tomato sauce

airline chicken breast roasted with chef-selected herbs and spices topped with a pesto drizzle

choice of delicate airline chicken breast or pan seared pork loin topped with a sauce of spinach, cremini mushrooms, garlic, shallots and sauvignon blanc cream 

olive oil seared pork tenderloin topped with a sweet compote of apple, and cranberry

large butterflied shrimp poached in a sauce of butter, garlic, white wine, white cheddar, and herbs

pan-seared australian sea bass with garlic, lemon, and olive oil finished with burre blanc and gremolata

house favorite 14-oz cut of prime rib served with a generous portion of au jus and horseradish

pork shank seared with olive oil and chef selected spices then slow braised with italian herbs and secret reduction